Job Description

Description of position:

Garnishes, wraps, labels and stocks bakery product.

Daily tasks and responsibilities:

• Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to Costco formulas and department production procedures.
• Wraps and packages baked goods by hand or with wrapping machine. Assembles pre-cut cardboard boxes for packaging baked goods.
• Weighs and labels product. Culls broken, underweight, heavy or defective goods to uphold standards for quality and consistency of finished product.
• Moves product by pushing on large, wheeled, metal racks.
• Monitors bakery sales area and restocks as needed. Rotates stock, monitors pull dates and complies with health code.
• Provides prompt and courteous member service. Maintains current product knowledge of bakery items. Directs members to product and service locations in the warehouse.
• Keeps wrapping area and sales area clean and clear of debris. Follows safety and security procedures.
• Assists with other bakery duties as needed.

Non-Essential Functions and Tasks:

• Assists in other areas of the warehouse as necessary.

Qualifications (Costco-specific or industry-specific skills that candidates must possess):

• Education/Training: High School Diploma or GED preferred.
• Licenses/Certifications: Food Safety Certification – Level 1 required first day in the position.
• Experience: None.
• Knowledge/Skills: None.
• Other:

Knowledge and talents recommended for job success:

NOTE: For postings in Quebec locations, candidates must be able to communicate in French (oral and written).

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